by Olivia Thompson | Mar 2, 2023 | Grandma's Favorite Tools
I absolutely love using a pressure cooker for sauces and gravies. It’s so much faster than traditional methods, allowing me to get dinner on the table in no time. The flavors are also richer and more intense as the ingredients cook quickly under high pressure....
by Olivia Thompson | Mar 2, 2023 | Grandma's Favorite Tools
When I asked my Nana about how she’s making her dish full of flavors, she said it’s because of the stocks and broth. She explained that combining different elements of stock and broth allows her to create a unique blend of taste and aroma that is both...
by Olivia Thompson | Mar 2, 2023 | Grandma's Favorite Tools
As I used my pressure cooker more and more, with the help of my Nana’s amazing experience with this kitchen tool, I began to understand it. With her guidance, I learned many things about it that can be applied to different cooking methods such as pressure cooker...
by Olivia Thompson | Mar 2, 2023 | Grandma's Favorite Tools
As a passionate cook, I am always searching for new methods to make my meals more nutritious and tasty. My Nana taught me the technique of steaming and blanching, which has been incredibly helpful in enhancing the flavor and nutritional value of my dishes. These...
by Olivia Thompson | Mar 2, 2023 | Grandma's Favorite Tools
As someone who loves experimenting with different cooking techniques, I was intrigued when I first heard about using a pressure cooker for eggs and omelets. I have been using a pressure cooker to make stews, soups, and other dishes, but I had never considered using it...